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Re: gall bladder--NO SURGERY PLEASE!!!

Re: gall bladder--NO SURGERY PLEASE!!!

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Posted by J. Reed on November 11, 2000 at 12:11:02:

In Reply to: gall bladder--NO SURGERY PLEASE!!! posted by Mrs Aaron on October 04, 2000 at 00:38:08:

: I found out I had gall bladder problems approx 6 mo. ago. I had a sonogram that came back normal but I still have the symptoms. In hindsight I've had it for years, usually at the end of pregnancy. I just thought it was hormones or something. Well my symptoms went away now they are getting worse. Any ideas out there? I used to take lecithin and alfalfa. Should I have surgery? I just looked at the digestive disorders board and everyone seems to have the same pain after surgery as before! Is it risky not to have surgery?

Try Olive Oil. Test revealed my gall bladder packed with stones...I took Olive Oil and it relieved the pain...after about a year I had a bad attack that sent me to the hospital...Surgery was schedueled but was canceled when the tests showed NO stones,, just infection... that was 7 years ago,,,I had no surgery but make sure that I have at least 3 tablespoons of Olive Oil a week. If I feel the gallbladder twinge I take an extra spoon... My Dr. and I work with antibiotics to keep gallblader infection down. the olive oil seems to keep the stones from forming and the pain to a minimum.


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: : What are the natural and safe ways of dealing with gall stones? I would welcome hearing your experiences. I have stones aand do not want surgery. I take lecithin, as well as borage/flaxseed/fish oil suppliment garlic and gugulipids for slightly elevated cholesterol and psylliunm every day. But this is not getting rid of the stones.

: Try Olive Oil. Test revealed my gall bladder packed with stones...I took Olive Oil and it relieved the pain...after about a year I had a bad attack that sent me to the hospital...Surgery was schedueled but was canceled when the tests showed NO stones,, just infection... that was 7 years ago,,,I had no surgery but make sure that I have at least 3 tablespoons of Olive Oil a week. If I feel the gallbladder twinge I take an extra spoon... My Dr. and I work with antibiotics to keep gallblader infection down. the olive oil seems to keep the stones from forming and the pain to a minimum.

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