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Old 10-21-2012, 11:59 AM   #1
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Having a "small" alleric reaction to a certain food

I'm not quite sure how to word this ...

If you have a small allergy / sensitivity to a certain food; the only thing that happens when you eat it is getting a little hive, should you stay away from that food forever? basically, can a 'small' allergy get worse if you don't avoid that food?

 
Old 10-21-2012, 03:25 PM   #2
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Re: Having a "small" alleric reaction to a certain food

It could get worse - and then again it could go away. I'd take a benedryl or some other antihistamine before eating it in the future - esp if all you get is one hive. That's not much.

 
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