| Re: High B12
First, allow me to thank you for your reply. Since posting my original question I have been in contact with 3 nutricianalists and 2 gastro specialists. The nutricianalists didn't have a guess as to what was going on and suggested removing B12 supplements if we were giving them. We are, but just as part of a daily vitamen. When the gastro doctors looked at the blood results, they said it was either in error or that "we have seen this before but the B12 count can vary drastically day to day". They also said, nothing to worry about as there have been no findings that elevated B12 has any negative affects long term on the human body. Another thing to consider is that my child eats a very select group of foods and removing proteins from her diet would eliminate 1/2 of what she will eat. Basically she will eat only peanut butter & jelly sandwiches and any meat on rice or noodles. She will also eat speghetti. All gluten and cesein free. Thats it! And believe me, we have tried the "she will eat when she is hungry" approach... that didn't work! Introducing new foods into her diet has proven impossible. Even with her current food, it the color is slightly different, she will not eat. So, we are still left with the question, is the elevated B12 most likely due to a combination of the carbs + meat + peanut butter diet? I will say that she has improved dramatically since going gluten and cesein free and gained 24 months in her assesment this school year. I have also read about studies done on some children who inject B12 or injest very large quantities of B12 and some of the results have been acceptional. Comments?
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