| Re: Confused about vitamins and minerals
What are the food culprits that are pushing you toward the toxic level for vitamin/mineral X?
The RDAs are recommended averages, set to meet the nutritional requirements of almost all healthy individuals. It's possible you could be an outlier. Usually, it's difficult to overdose on dietary sources of vitamins and minerals, unless, for example, certain foods/food groups are favoured, and consequently not only are more nutrients taken in (though not necessarily all absorbed because the percentage of absorption for any nutrient can be influenced by many factors), but also more calories.
Generally, if you don't have a disorder that affects copper metabolism, copper toxicity is pretty rare. This is why the RDA for adults is .9 mg/d, but the tolerable upper limit is 10 mg/d. Most sources of copper have less than 1 mg per serving (except liver).
Last edited by scribbles; 02-17-2004 at 11:03 PM.
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