I agree that cows' milk is not a good choice for human conumption. I don't equate raw and unpasturtized with pure and wholesome and if you are GOING to drink milk, view the unpastuerized milk in the same light as a raw egg.
I always picture a cow stepping into it's own ****** and then into the bucket of milk...yummy
! Or some cow with diseased teats giving some nice UNTESTED, UNPASTEURIZED pus-laden white liquid!...Got Milk?
Pasteurization was developed to prevent disease, mainly TB. TB is on the rise again and we sure don't need any in our food! ANd then there's spongiform encephalitis waiting in the wings! There are better foods!