| Re: Fatty food intolerances?
Then it would seem the culprit is the fact that it was fried, not fatty...there is a difference! Perhaps your issue is GERD, an ulcer, gastritis, etc. But it would seem that the gb is fine.
Also, did you have bloodwork done? If so, was your billirubin high? That's an indicator of gb problems. If it was normal, then another reason to rule out gb.
Last edited by Titchou; 02-05-2008 at 07:57 AM.
|