I agree. Take in at least 150g of protein per day. Try to make as much of it from "animal source" as you can (tuna, chicken, etc.)- Protein are the building blocks of your muscles, and of life on this planet. Getting enough protein to turn your efforts into lean tissue is very important!
Zinc is a mineral which plays a role in formation of protein in the body and assists in growth and maintenence of all tissues. Enough zinc is very important. Too much zinc can suppress copper and calcium absorption. Make sure you're getting the RDA of 15mg per day at the very least.
magnesium is also involved in energy metabolism and protein synthesis. while most people don't consume the RDA of magnesium, it's uncommon to be defficient and supplements should not be taken unless there is a condition warranting it.
I don't beleive in too many supplements but creatine is a good way to add bulk. HMB is also a super supplement for a short term kick (a month). Both are considered safe and are scientifically justified. If your joints are in pain, you should take glucosamine.
Also l-glutamine is a non-essential amino acid that your body produces, but it can be depleted under stress. if you're still experiencing illness, this could cause glutamine depletion. when i was burned in a fire i wish i knew to take glutamine during my recovery.
Aside from supplements (which i beleive should be kept to a minimum), the diet thing is pretty obvious. You need the essential fatty acids (omega-3, omega-6, and a bit of omega-9), protein (of course), and your "five servings" of fruits and vegetables-- if you can. In this you should be adding variety-- and inevitably you'll take in the antioxidants, vitamins, minerals, etc. that you need. Beans usually have some goodies hiding in them, too (don't forget beans!). You should remember to eat enough salmon or else take flaxseed oil to get your omega-3's-- the importance of these fatty acids is often overlooked. Also steak is a staple for anyone bulking as it packs in a lot of calories and protein.
These topics should be considered by anyone looking to add lean tissue- not just the 300 pound meathead. hope this helps.
[This message has been edited by stabmaster (edited 09-10-2003).]
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