Re: Sugar Substitute Complications
All of these substituts, including Splenda, have the potential to create health problems. If you want something with a low glycemic index, and that also tastes good, try Agave Nectar. Xylitol and Stevia are other options but I like the Agave best and it can also be used for baking and such. These are all natural products with no harmful additives.
Last edited by music12; 04-18-2007 at 05:30 AM.