It makes sense to me why people lose weight quickly on low-carb plans, but I don't know how sustainable/healthy it is in the long run. Personally, I am WAY addicted to all of the bad carbs...white flour, processed sugar, and junk food type stuff. So getting rid of those things makes sense to me, but I just can't see myself staying on an ultra-low-carb "diet". I think it seems healthier to just limit yourself to only "good" carbs. But what do I know, I am 100 pounds overweight right now...just wanted to share some thoughts