I found this information on it...
Quote:
Apple Cider Vinegar
Use this diuretic in small quantities. You can add it to your salad as a dressing. What makes this such a powerful diuretic is this: It is made from apples and the malic acid in apples will create a fat burning process. Another factor with this vinegar is the fermentation process causes the vinegar to have constructive acids that join with alkaline elements and minerals in the body. This produces a cell scrubbing effect.
It also contains high levels of potassium, which has an antisceptic quality to that helps to eliminate fat deposits.
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I have found a few different recipes for it, but for the most part, I think 8 oz. water, 1 TBS ACV and 1 TBS honey. I've been throwing in some cranberry juice just to help with the taste a bit. Drink about 15-30 minutes before your meal. There are tablets, too, but I guess the liquid form is supposed to be better.
I'll keep you informed of how well it works!!