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Re: Celiac Disease

Re: Celiac Disease

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Posted by Harry on November 01, 2000 at 00:46:52:

In Reply to: To Roger S. posted by Ann S on October 31, 2000 at 19:21:57:


: Roger,

: I read a couple of your messages and I have a question and a comment. Could you tell me the dosage of your Elavil? Also, your Dr. could be right! Wheat seems to be a trigger food for me, but I don't have Celiacs(sp?). I don't react to the other foods that are a problem for them.....you may have thrown out all your food for nothing. Ann S.

Roger,
People with Celiac Disease are intolerant to gluten---found in wheat, oats, barley and rye. Wheat and wheat fillers are in many----foods. Diarrhea makes problems worse. Since digestion problems usually appears because of Celiac, other food problems can readily appear along with absorption problems. Angie E's is our board expert on Celiac.Read some of her messages.As Ann said you may just be intolerant to wheat.
Take Care---Harry


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